Quatre épices or Four Spices is a traditional French spice mixture. It consists mainly of white pepper, dried ginger, nutmeg and cloves. Although it is a four-spice mixture, allspice and cinnamon are often added. Is used for game, stews and pies, as well as gingerbread.
Products with Quatre épices:
- Ideal for wild game, pies & terrines
- Also for gingerbread
- Fine ingredients