LEE KUM KEE Japanese Style Soy Sauce, 1.000 ml

Also ideal for vegan cuisine

€ 6,19

(€ 6,19 / l, Price shown includes 10% VAT. - Excludes delivery costs )

Content: 1.000 ml

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Features & Advantages

  • Traditional brewing art
  • For refining dishes
  • Without preservatives

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Description

The flavour of this Japanese Style Soy Sauce comes from the traditional, natural art of brewing, using selected defatted soybeans and wheat. The soy sauce contains no added colourings, flavour enhancers or preservatives. And best of all, it is purely plant-based and therefore perfect for vegan cuisine.

Add the perfect flavour to sushi creations, add depth to stir-fries or round off marinades in a unique way!

Item no.: KK-9881
Content: 1.000 ml
EAN: 078895148121
Manufacturer No.: 9881
Brands: LEE KUM KEE
Type of Nutrition: Vegan, Vegetarian
Storage Information: Refrigerate after opening, Close the pack tightly after use
Properties: No preservatives, No flavour enhancers, No added colours
Ingredients

Water, 18 % De-fatted soy beans, wheat, Salt

Nutritional Information
Nutritional Information per 100 g
Calories 352 / 84 kJ / kcal
Fat <0,5 g
  from Saturated fatty acids <0,1 g
Carbohydrates 7,6 g
  from Sugar 2,9 g
Protein 10 g
Salt 16,9 g
Legal information
Responsible food business operator: Tom Kreyenhop, Industriestraße 40-42, 28876, Oyten, Germany, info@kreyenhop.de, www.kreyenhop-kluge.com/de

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Customer Reviews

English reviews written for LEE KUM KEE Japanese Style Soy Sauce