LEE KUM KEE Sauce for Dumplings, 207 ml
Without preservatives
€ 3,89
(€ 18,79 / l, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- Soy sauce & rice vinegar
- With garlic & chilli
- Vegan
Item no.: KK-9138, EAN: 078895127706
Frequently bought together with LEE KUM KEE Spicy Garlic Stir-fry Sauce, 80 g
Description
This sauce can not only be used as a dressing, but it also makes the perfect dip for dumplings. It is made from soy sauce and rice vinegar, refined with spicy garlic and fiery chilli and contains no preservatives.
| Brands: | LEE KUM KEE |
|---|---|
| Type of Nutrition: | Vegan, Vegetarian |
| Storage Information: | Refrigerate after opening, Close the pack tightly after use |
| Properties: | No preservatives |
Ingredients
Soy Sauce (Water, Salt, Soybeans, Wheat flour), Seasoned rice vinegar (Water, Rice, Sugar, Salt), Water, Sugar, Soybean oil, Dye (Caramel colour ), Flavour enhancer (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Dried garlic, Sesame oil, Salt, Dried chillies, Aroma, Stabiliser (Xanthan)
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 528 / 126 kJ / kcal |
| Fat | 6 g |
| from Saturated fatty acids | 1 g |
| Carbohydrates | 13 g |
| from Sugar | 11 g |
| Protein | 3,6 g |
| Salt | 1,5 g |
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