Montaraz Salchichon Ibérico Natural from the Iberian Pata Negra Pig
A hot tip from Spain
€ 9,89
(€ 32,97 / kg, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- In natural gut
- Made with the best ingredients
- From free range pigs
Item no.: DF-5261, Content: 300 g, EAN: 8436030130691
Description
The Salchichon is a Spanish speciality that is an up and coming ingredient! Made with the best bacon from Ibérico free-range pigs, the meat is seasoned with garlic, pepper and sea salt that give it an incredible flavour.
| Origin: | Spain |
|---|---|
| Type of Product: | Meats & Sausages |
Ingredients
- Pork
- Sea Salt
- Sugar
- Natural Flavouring
- Garlic
- Black Pepper
- Nutmeg
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Energy Content / Calories | 1926 / 460 kjs / kcals |
| Fat | 38,9 g |
| from Saturated Fats | 14,9 g |
| Carbohydrates | 1,3 g |
| from Sugar | 1,3 g |
| Protein | 25,4 g |
| Salt | 0 g |
| Sodium | 4,45 g |
Questions & Answers about Salchichon Ibérico Natural from the Iberian Pata Negra Pig
Customer Reviews
English reviews written for Montaraz Salchichon Ibérico Natural from the Iberian Pata Negra Pig
1 customer review in all languages
5,0 out of 5 stars
| 5 stars | | 2 | (100%) |
|---|---|---|---|
| 4 stars | | 0 | (0%) |
| 3 stars | | 0 | (0%) |
| 2 stars | | 0 | (0%) |
| 1 Stars | | 0 | (0%) |
2 reviews
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