Montaraz Salchichon Ibérico Natural from the Iberian Pata Negra Pig

A hot tip from Spain

2 Customer Ratings

€ 9,99

(€ 33,30 / kg, Price shown includes 10% VAT. - Excludes delivery costs)

Contents: 300 g

Delivery estimated by Tuesday, 19 December

Available - will be picked up fresh for you directly from the producer.

Last Chance for Christmas Orders: Order at the latest by 19 December at 23:59 CET. Click here for more details

In order to guarantee absolute freshness and the highest quality, this item is shipped exclusively by refrigerated shipping. For refrigerated shipping, additional costs amounting to € 4,90 are incurred.
More information regarding delivery with isothermal packaging

Additional handling costs to ship this item to Austria: € 4,90.
More information regarding shipping & delivery

Features & Advantages

  • In natural gut
  • Made with the best ingredients
  • From free range pigs

Item no.: DF-5261, Content: 300 g, EAN: 8436030130691

Description

The Salchichon is a Spanish speciality that is an up and coming ingredient! Made with the best bacon from Ibérico free-range pigs, the meat is seasoned with garlic, pepper and sea salt that give it an incredible flavour.

Origin: Spain
Type of Product: Meats & Sausages
Ingredients
  • Pork
  • Sea salt
  • Sugar
  • Natural aroma
  • Garlic
  • Black Pepper
  • Nutmeg
Nutritional Information
Nutritional Information per 100 g
Energy Content / Calories1926 / 460 kjs / kcals
Fat38,9 g
  from Saturated Fats14,9 g
Carbohydrates1,3 g
  from Sugar1,3 g
Protein25,4 g
Salt0 g
Sodium4,45 g

Customer Reviews

English reviews written for Montaraz Salchichon Ibérico Natural from the Iberian Pata Negra Pig

1 customer review in all languages

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2 reviews

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