Mulino Sobrino Organic 4-Grain Flour

For health-conscious bakers


  • Whole grain flour mix
  • High in fibre
  • € 5,89 (€ 0,59 / 100 g)

Price shown includes 10% VAT. Excludes delivery costs

In stock

Delivery on Monday, 14 December: Order before Monday at 13:30.

Last Chance for Christmas Orders: Order at the latest by 20 December at 23:59 CET. Click here for more details

Contents: 1 kg

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Item no.: MUS-017, Content: 1 Kilogramm

EAN: n/a

  • Whole grain flour mix
  • High in fibre

Our Services at Piccantino Online Shop InternationalOur Services at Piccantino Online Shop International

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Bread and baked goods made from whole wheat flour are known to be important sources of fibre and contain more vitamins, minerals and long-chain carbohydrates than baked goods made with conventional flours. The long-chain carbohydrates ensure that our blood sugar level rises more slowly and we feel full longer than it does when we eat conventional flour. For health-conscious people who still want to eat carbs, whole wheat flour offers valuable alternative to white flour.

At Mulino Sobrino, the organically grown grains used for this wholemeal flour mixture are carefully ground using natural stone rollers in the historic mill.

The 4-grain flour consists of the following types of flour:

  • 35% whole wheat barley flour
  • 35% whole grain rye flour
  • 20% whole grain oat flour
  • 10% rice flour

Tip: this health-conscious alternative is not only suitable for wholemeal pastries, but can also be used for pasta or pizza dough.

Uses: For Baking
Seal of Approval: EU Organic Symbol
Origins: Italy
Meta Information: Flour

Nutritional Information

Nutritional Information per 100 g
Energy Content / Calories1390 / 332 kjs / kcals
Fat2,4 g
  from Saturated Fats0,2 g
Carbohydrates62 g
  from Sugar<0,5 g
Protein9,5 g
Fiber11 g
Salt0,03 g

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