The elegant Macadamia nut oil has an exquisite taste and is a true delicacy with a fine, delicate, buttery flavor. The large round macadamia nuts are carefully peeled and processed and are organically grown. Pamper yourself with this cold-pressed organic oil luxury!

Enjoy this luxurious oil on green salads or fresh cheeses, or with fish, soups and fresh juices. Pour over fine desserts and enjoy the slightly sweet, lively flavor of our Macadamia nut oil.

Organic macadamia nut goes well with:
Vegetables and raw vegetables: carrots, peas, cauliflower, avocado salad
Meat and fish: beef carpaccio, fish fillets, sole, speckled trout, carp
Side dishes, vegetarian dishes: mozzarella, spaetzle, red cabbage, Amaranth dumplings
Soups and sauces: vegetable soup, cream of cauliflower soup
Desserts: fruit salad, dumplings, poppy seed filling, melon cocktail, cheese dumplings
Lettuces: curly endives, chicory, Chinese cabbage