Ölmühle Solling Organic Avocado Oil

Specialty from the fruit of ripe avocados

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This appealing green oil is carefully obtained from the pulp of very ripe avocados which preserves the valuable ingredients and the typical fl avour. Avocado oil can be used at high temperatures and is suitable for frying fish, meat and poultry; also delicious in dips!

Use: For Dips, Pestos and Marinades, For Fish and Seafood, For Meat , For Poultry
Certifications: EU / non-EU Organic Symbol, Certified Organic - Controlled Organic Farming
Volume: Oil & Vinegar: 100 ml
Type of Product: Vegetable Oils
Additional Information

Avocado pulp oil

Average energy and nutrient content

Calorific value 3700 kJ / 900 kcal
Protein 0 g
Carbohydrates 0 g
of which are sugars 0 g
Salt 0 g
Fat 100 g
hereof: saturated fatty acids 18.1 g
monounsaturated fatty acids 68,8g
polyunsaturated fatty acids (omega-3 and omega-6 fatty acids) 13.1 g

© Text and photos: Ölmühle Solling

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