These freshly chopped Carolina Reaper Chilis create an explosion of flavor! The mixture of the deep red chilies and salt does not contain any artificial flavors.

The Carolina Reaper Chilis are hand-picked and finely chopped so that their special characteristics are fully preserved. Due to their fruity flavor they are particularly suitable for flavoring sauces or spreads.

Please note! The Carolina Reaper Chili is one of the spiciest types of chillies. Use sparingly!

• Store in the refrigerator after opening.
• Packaging made of glass with a screw cap made of metal

Facts about the Carolina Reaper:

• Location: South Carolina (USA)
• The Carolina Reaper is a form of the Chinense Capsicum.
• In November 2013 this variety was entered into the Guinness Book of Records as the spiciest chili variety in the world.
• The peak measured value of the Carolina Reaper was over 2.2 million Scoville units, the calculated average value was 1,569,300 scoville units.
• Spiciness: 10/10
• Color: deep red
• Shape: round with a long, pointed end. This resembles the spine of a scorpion.
• Rough textured surface.
• The fruit measures an average length of between 2.5 cm and 8 cm and has a width of 2.5 cm to 8 cm.
• Maturity: 90 days
• Very hot spiciness meets fruity sweetness with a hint of cinnamon.
• Rich in vitamin C (in large quantities)