Rocca di Vignola Aceto Balsamico di Modena PGI - Premium 1.0, White

Matured for 6 months in a wooden barrel

Out of StockOur shop no longer sells this product.

Description

This balsamic vinegar was matured for 6 months in a wooden barrel and was made with 100% boiled grapes. The acidic vinegar is accompanied by a very fresh, subtle caramel note. The ideal vinegar for a delicious vinaigrette.

  • Protect the balsamic vinegar from light and heat
  • Ideal storage temperature up to max. 25 ° C
Brands: Rocca di Vignola
Origin: Italy
Additional Information

Ingredients: wine vinegar, boiled grape juice, dye: E150d, antioxidant: E223, contains sulphites

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