Rocca di Vignola Crema all'Aceto Balsamico di Modena PGI "Fig"
Ideal for adding flavor to game or sheep's cheese
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Description
The creamy balsamic vinegar enchants with its sweet, slightly earthy fig flavor and is perfect for adding flavor to appetizers, main dishes and desserts. It's great with goat cheese, mature pecorino cheese or cooked meat. The sweet flavor is perfect in combination with pears.
- Protect the balsamico from light and heat.
- Ideal storage temperature 18 ° C.
| Brands: | Rocca di Vignola |
|---|---|
| Origin: | Italy |
| Origin of Raw Material: | Italy |
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