Rummo Le Classiche – Gnocchi di patate, 500 g
Italian delight in a flash
€ 4,29
(€ 8,58 / kg, Price shown includes 10% VAT.
Features & Advantages
- Made from fresh potatoes
- Ready in a flash in 2 minutes
- Versatile as a first course or side dish
Frequently bought together with Rummo Organic Le Biologiche – Wholewheat Fusilli N°48, 500 g
Description
Bring a delicate Italian speciality to your kitchen with Rummo Potato Gnocchi, celebrated for their soft, pillowy texture and authentic flavour. The combination of fresh potatoes and premium durum wheat semolina ensures these little gnocchi are a guaranteed delight at every meal.
Whether served as a classic first course with sage butter, as a hearty main, or as a refined side dish, they are ready for your plate in just two minutes. Thanks to Rummo’s traditional manufacturing method, they absorb sauces beautifully while maintaining exactly the right, tender consistency.
Ingredients
80 % Potatoes, 10 % Durum Wheat Semolina, 6,5 % Potato starch, 1,5 % Rice flour, 1,4 % Salt, 0,45 % Acidity regulator, 0,45 % Acidum Lacticum (lactic acid), 0,08 % Preservatives, 0,08 % Sorbic acid, 0,06 % Natural flavour, 0,01 % Turmeric (Curcuma longa)
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 666 / 159 kJ / kcal |
| Fat | 0,4 g |
| from Saturated fatty acids | 1 g |
| Carbohydrates | 33 g |
| from Sugar | 0,1 g |
| Protein | 5 g |
| Salt | 1,4 g |
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