Rustichella d'Abruzzo Tagliolini, 250 g
Fine egg pasta
€ 5,99
(€ 23,96 / kg, Price shown includes 10% VAT.
Features & Advantages
- Short cooking time
- Very thin pasta
- Made with durum wheat semolina and whole eggs
Description
Rustichella's famous tagliolini are made with more eggs than usual, which gives them their unique taste. The egg pasta, which are only 1 mm wide, are coiled into nests by hand before being packaged. Because they are so thin, they cook quickly.
Tagliolini are perfect when served with thin and light sauces. A simple sauce with oil, herbs, some Parmigiano cheese and cracked black pepper, for example.
Recommended cooking time: 2-3 minutes
| Item no.: | AV-4560 |
|---|---|
| Content: | 250 g |
| EAN: | 8009452222512 |
| Manufacturer No.: | 4560 |
| Brands: | Rustichella d'Abruzzo |
| Origin: | Italy |
Ingredients
Durum Wheat Semolina, 37,1 % Eggs
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1604 / 383 kJ / kcal |
| Fat | 4,5 g |
| from Saturated fatty acids | 1,25 g |
| Carbohydrates | 68,5 g |
| from Sugar | 1,7 g |
| Fibre | 2,5 g |
| Protein | 15 g |
| Salt | 0,01 g |
Legal information
| Responsible food business operator: | Rustichella d'Abruzzo S.P.A, Contrada Casale 4, 65010 , Moscufo PE, Italy, www.rustichella.it |
|---|
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Customer Reviews
English reviews written for Rustichella d'Abruzzo Tagliolini
1 customer review in all languages
| 5 stars | | 1 | (100%) |
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| 4 stars | | 0 | (0%) |
| 3 stars | | 0 | (0%) |
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| 1 Stars | | 0 | (0%) |
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