Sapore di Sole Organic Spelt & Chocolate Pandolce

A traditional Italian Christmas cake

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Description

This fluffy panettone (sourdough cake) is made from Farro flour and features a sprinkling of flavourful dark chocolate chunks. The panettone is a traditional Christmas speciality from Italy and is often served as a Christmas dessert or accompaniment to wine.

Note:

Farro is the Italian name for spelt. It is considered an ancient grain and contains many valuable nutrients. The cake is completely vegan.

Brands:	Sapore di Sole
Origin:	Italy

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