Sapore di Sole Organic Spelt & Chocolate Pandolce

A traditional Italian Christmas cake

Out of StockNo longer in production.

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This fluffy panettone (sourdough cake) is made from Farro flour and features a sprinkling of flavourful dark chocolate chunks. The panettone is a traditional Christmas speciality from Italy and is often served as a Christmas dessert or accompaniment to wine.


  • Farro is the Italian name for spelt. It is considered an ancient grain and contains many valuable nutrients. The cake is completely vegan.
Use: For Sweets and Desserts, Christmas Cuisine
Certifications: EU / non-EU Organic Symbol
Product Features: Vegan, Vegetarian
Origin: Italy
Type of Product: Snacks, Sweets & Snacks
Storage Information: Store in a cool, dry place protected from light

English reviews written for Sapore di Sole Organic Spelt & Chocolate Pandolce