494 search results for "pasta-sauce"
1 - 36 from 494 items
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Greenomic Good Hair Day Pasta Sauce, Basil (500 g)
- Variety of flavours
- Gluten-free
- Made without preservatives
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Pomìto Pizza & Pasta Sauce, 500 g
- Quick & easy to prepare
- Premium quality natural ingredients
- Authentic Italian flavours
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Alete Organic Pasta with Tomato and Cream Cheese Sauce, 250 g
- For ages 1 year & up
- Without added salt
- With small pieces
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Greenomic Pasta Kit - Spaghetti with Tomato & Basil Sauce
- 1 x 250 g pasta
- 1 x 170 ml tomato-basil sauce
- 1 x beechwood spoon
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Alete Organic Baby Food Jar - Spelt Pasta Stars with Vegetables in Cheese Sauce, 220 g
- 10+ months
- A delicious meal for lunch
- With small pieces
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Cirio Pasta Sauce Bologna, Vegan Ragù, 340 g
- Rich, full-bodied flavour
- Plant-based recipe
- With lentil & pea protein
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Cirio Pasta Sauce Roma with Pancetta, 340 g
- Traditional recipe
- Bacon and tomatoes
- Quick & easy to prepare
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Cirio Pasta Sauce Napoli with Vegetables, 340 g
- Italian-inspired flavour
- With sun-ripened vegetables
- Quick & easy to heat
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Cirio Pasta Sauce Calabria with Chilli, 340 g
- Smooth, creamy texture
- With a fiery kick
- Quick & easy to heat
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Cirio Genova Pasta Sauce with Basil, 340 g
- Mediterranean flavour
- Savoury taste
- Finished with olive oil
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Il pomodoro più buono Marzanella Tomatoes - Whole, Peeled, 24 x 400 g
- Yellow tomatoes
- Mild, aromatic, slightly sweet
- For delicate pasta sauces
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Ankerkraut Pasta Corleone (The Godfather), 100 g
- For aromatic pasta sauces
- Special edition with tomato
- Perfect for spaghetti and more
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Alnatura Organic Whole Grain Spelt Spaghetti, 500 g
- Hearty, nutty taste
- Suitable for a variety of sauces
- From Bioland cultivation in Germany
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Rummo Le Classiche – Fettucce N°15, 500 g
- Flat shape for creamy sauces
- Rough texture for optimal sauce retention
- Perfectly al dente in 10 minutes
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Don Antonio Spugnole, 500 g
- A special pasta shape
- For heavy sauces
- Made with high-quality durum wheat semolina
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Pasta Mancini Spaghetti, 500 g
- Exceptional quality
- A pleasure with or without sauce
- Gently processed using the best wheat varieties
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Greenomic Pesto, Garlic, Olive Oil & Chilli (135 g)
- Several varieties
- For typical Italian pasta dishes
- Made with the best ingredients from Tuscany
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Rummo Le Classiche – Linguine N°13, 500 g
- Flat shape for perfect sauce cling
- Retains firmness for longer
- Ideal for light, Mediterranean sauces
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Il pomodoro più buono Peeled San Marzano Tomatoes PDO, 400 g
- Whole tomatoes
- The original from Agro Sarnese Nocerino
- The best ingredient to make pasta sauces
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Sapore di Sole Traditional Malloreddos Durum Wheat Pasta, 500 g
- An Italian speciality from Sardinia
- Delicious for pasta salads
- Short cooking time
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Rummo Le Classiche – Casarecce N°88, 500 g
- Textured surface for the ultimate sauce cling
- Highly versatile for salads & sauces
- Exceptional al dente texture
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Alnatura Organic Spelt Spaghetti, 500 g
- Subtle nutty spelt taste
- Perfect with classic pasta sauces
- Cooking time: 5 - 6 minutes
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Rustichella d'Abruzzo Penne Rigate, 500 g
- Ridged surface
- Absorbs sauces very well
- Bronze drawn using the traditional method
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KOTÁNYI Tuscan Herbs, 25 g
- With sun-ripened tomatoes
- Ideal for pasta sauces
- For seasoning meat & spreads
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Barilla Collezione - Tagliatelle, without Egg, 500 g
- Aromatic & delicious
- Ideal with creamy sauces
- Without egg
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Rustichella d'Abruzzo Spaghetti, 500 g
- Popular all around the world
- Perfect for light sauces
- Made from durum wheat semolina without egg
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Don Antonio Reginella, 500 g
- With durum wheat semolina & mountain spring water
- Ideal for cream sauces
- Wavy edges
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Rustichella d'Abruzzo Tagliatelle, Tagliatelle with Eggs (250 g)
- A much loved pasta in Italy
- Versatile in use
- 5-6 mm wide
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Greenomic Spaghetti with Lemon, 500 g
- Durum wheat semolina pasta without eggs
- Manufactured using the bronze process
- With lemon juice & turmeric
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Recheis Chilli Garlic Spaghetti, 400 g
- Pleasant spicy taste
- Egg-free recipe
- Ideal with creamy sauces
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Rustichella d'Abruzzo Bucatini, 500 g
- Made from durum wheat semolina
- Great taste
- Ideal with hearty sauces
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KOTÁNYI Italian Herbs, 63 g
- A mix of typical Italian herbs
- Includes oregano, thyme, rosemary
- Savoury Mediterranean flavours
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Rustichella d'Abruzzo Fusilli col Buco, 500 g
- Made from durum wheat semolina
- Ideal for rolling up on a fork
- Sauces stick particularly well
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Viani Alimentari PESTO ROSSO - with Dried Tomatoes, 180 g
- Made without garlic
- Can be used for pasta and bruschetta
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Rustichella d'Abruzzo Tonnarelli, Black Spaghetti (500 g)
- A speciality from Rome
- With sauces, fish & meat
- Made in Italy
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Viani Alimentari Genoese Pesto without Garlic, 180 g
- From Liguria
- Pleasant consistency
- High-quality ingredients
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