Nagl Freilandschwein Aged Hamburger Bacon
Smoked over beech wood
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Description
This Styrian classic is made with carefully seasoned belly meat from free-range pigs and smoked over beechwood before being finally dried.
- Store refrigerated at max. + 9 ° C
About the Manufacturer
- Our pigs love being outdoors and are fed exclusively with feed grown on our farm. They are fed exclusively with grains and soy, but not corn.
- Our message is: quality food needs appreciation. "Nagl's Values" is an expression of a philosophy that is good for nature, the animal, the farmer and you, our customers. You can trust that we offer you the best possible meat.
| Brands: | Nagl Freilandschwein |
|---|---|
| Origin: | Austria |
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