Spiceworld No. 7 Ham
For tender meat
Out of StockOur shop no longer sells this product.
Description
This pickling seasoning mix is perfect for curing meat and is suitable for both dry and vacuum peeling.
- 60 g pickling salt is sufficient for one kilogram of meat.
Application:
- Rub the meat with the seasoning mixture and then add to a vacuum bag or store in a suitable container for 14 days in the refrigerator.
Brands: | Spiceworld |
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Origin: | Austria |
Additional Information
Ingredients: Nitrite pickling salt, pepper, coriander, juniper berries, dextrose, pepper, garlic, bay leaves, caraway, sodium ascorbate E301, ascorbic acid E300
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