SoSo Factory Extra Virgin Olive Oil - Koroneiki

Koroneiki olive oil is golden in colour and is one of the most sought-after varieties. It has an intense aroma and a fruity taste with notes of citrus. It is rich in unsaturated fatty acids also known as oleic acid. Perfect for cold dishes, for dipping or as a topping oil on soups, bowls, salads and more.

"Extra Vergine" is a quality designation that refers to the careful extraction of oil at low temperatures that largely retains the valuable properties of the olive itself.

Koroneiki olive trees are extremely hardy and produce small fruit with an intense flavour. They are the most common variety in Greek olive plantations although they are not suitable for modern high-yield cultivation.