SteirerReis Fuchs Buckwheat Flour, 400 g
Naturally gluten free
€ 3,59
(€ 8,98 / kg, Price shown includes 10% VAT.
Features & Advantages
- Made from hulled buckwheat
- Carefully produced
- Ideal for cooking
Item no.: FUCH-08/01/0801, EAN: 9120095830113
Description
Buckwheat flour, also called Heidenmehl in Styria, is a gluten-free alternative to wheat flour. Buckwheat is naturally gluten-free as it is not a true cereal - it is a member of the knotweed family.
Buckwheat has many culinary uses. It is the star ingredient in the classic Styrian dish "Heidensterz".
Tip: Heidensterz tastes delicious with a hearty mushroom soup.
| Brands: | SteirerReis Fuchs |
|---|---|
| Type of Nutrition: | Gluten-free |
| Origin: | Austria |
| May Contain Traces Of: : | A - Gluten |
| Storage Information: | Store in a cool, dry and dark place |
| Properties: | Gluten-free |
| Origin of Raw Material: | Austria |
| Manufacturer: | Fuchs-VISID KG, Pölten 5, 8493, Klöch, Austria, www.steirischerreist.at |
Ingredients
100 % Buckwheat
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1428 / 341 kJ / kcal |
| Fat | 0,8 g |
| from Saturated fatty acids | 0,1 g |
| Carbohydrates | 78 g |
| from Sugar | 0,3 g |
| Protein | 5,1 g |
| Salt | 0,01 g |
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