Stöber Mühle Whole Grain Rye Flour
Great for rye breads, pastries or rolls, or gingerbread
- Enjoy a particularly spicy flavour
- Carefully produced
- Wonderful for baked goods and breads
- € 2,99 (€ 0,30 / 100 g)
Price shown includes 10% VAT. Excludes delivery costs
Only 6 items in stock
Delivery on Wednesday, 20 January: Order today until 13:30.
- Enjoy a particularly spicy flavour
- Carefully produced
- Wonderful for baked goods and breads
Our Services at Piccantino Online Shop International
- Free delivery to Austria from € 47,90 *
- Delivery with Post.at Parcel or UPS Express
- Place your order today before 13:30 and receive your package in 1 business days (Post.at Parcel, only valid for in-stock products)
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Description
This rye flour impresses with its characteristic brown colour and gives your pastries, bread or gingerbread a very special taste.
Note that doughs made with rye flour require a little more liquid because rye swells more than other types of grains. Doughs made with whole grain flour always take a little more time to rise.
The rye flour from the Stöber mill comes from the Waldviertel in Austria. The climate and the soil make this area ideal for growing rye. Careful handling of the grains and careful milling ensure that the grains retain their natural nutrients.
Traces of: | A - Gluten |
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Meta Information: | Flour |
Ingredients
- 100% Wholegrain Rye Flour [1]
- Flour treatment agent - ascorbic acid
Nutritional Information
Nutritional Information | per 100 g |
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Energy Content / Calories | 1340 / 320 kjs / kcals |
Fat | 1,7 g |
from Saturated Fats | 0,3 g |
Carbohydrates | 60,7 g |
from Sugar | 2,6 g |
Protein | 8,8 g |
Fiber | 13,2 g |
Salt | 0,01 g |
Questions & Answers about Stöber Mühle Whole Grain Rye Flour
Customer Reviews
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10 reviews
1 customer review in English
5 customer reviews in all languages
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Whole Grain Rye Flour
Rated with 5 out of 5 stars.
I am very pleased with my purchase. The flour is very good and the bread I made with it is really sumptuous.
Thank you...
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