Meat & Sausage Specialties by Vulcano Schinkenmanufaktur
Fine culinary delights from the Vulkanland region of Styria, Austria
Vulcano: 1 - 30 of 42 items
Vulcano Sliced Prosciutto - 15 Months, 2+1 Free Offer, 2+1 Free
- Aromatic & tender
- Sliced ready to serve
- Best quality from Vulkanland
Delivery by October 07
Vulcano Oskar Bacon, 200 g
- Smoked bacon
- White bacon
- From pork
Delivery by October 07
Vulcano Vulcano Würstel Sausage- 2 Pieces, 145 g
- 2 pieces
- Delicately smoked
- Garlic flavored
Delivery by October 07
Vulcano Smoked Pork Loin Crisps, 35 g
- Especially for children
- No preservatives
- No flavour enhancers
Delivery by October 07
Vulcano Guanciale, 300 g
- Mildly salted
- Air-dried
- Rich flavour and tender texture
Delivery by October 07
Vulcano Vulcanossi, 85 g
- Pleasant taste
- High-quality meat and fine spices
- Dark red colour
Delivery by October 07
Vulcano Sliced Pork Loin, 90 g
- Refined with spices
- Delicately smoked
- Fine marbling and hardly any fat
Delivery by October 07
Vulcano 8 Month Cured Ham, 300 g
- Air dried
- Excellent quality
Delivery by October 09
Vulcano Sliced Pepper Salami, 90 g
- Seasoned with black pepper
Delivery by October 07
Vulcano Auersbacher Salami Classic, 300 g
- Milder taste
- Made with the finest quality meat and bacon
Delivery by October 07
Vulcano Auersbacher Pepper Salami, 300 g
- Spicy
- With fine peppercorns
Delivery by October 07
Vulcano Nuts Wrapped in Bacon, 120 g
- Covered with delicate bacon
- Ideal as snack
- Also suitable for frying
Delivery by October 07
Vulcano Vulcanossi - Spicy, 85 g
- Spicy taste
- Ideal for cold platters
- Refined with a hint of paprika
Delivery by October 07
Vulcano Bacon Wrapped Dates, 120 g
- Covered with delicate bacon
- Ideal as snack
- Also suitable for frying
Delivery by October 07
Vulcano Auersbacher Walnut Salami, 300 g
- With walnuts
- Unique flavour
Delivery by October 07
Vulcano Prosciutto, Sliced, 90 g
- Fine cured flavour
- Air-dried
Delivery by October 07
Vulcano Sliced Prosciutto - 15 Months, 90 g
- Aromatic & tender
- Sliced and ready to serve
- Best quality from Vulkanland
Delivery by October 07
Vulcano Bacon Cubes, 2 x 45 g, 90 g
- Smoky, spicy flavour
- Versatile for pasta
- Made in Austria
Delivery by October 07
Vulcano 18 Month Cured Ham, 1 Piece (650 g)
- Air dried
- Excellent quality
- Ca. 600 g
Delivery by October 07
Vulcano Auersbacher Pumpkin Seed Salami, 300 g
- With pumpkin seeds
- Intensive taste
Delivery by October 07
Vulcano Smoked Bacon, 300 g
- With white meat
- Unique
Delivery by October 09
Vulcano Prosciutto Chips, 35 g
- Handmade
- Wafer thin slices
- Crispy
Delivery by October 15
Vulcano Selekt Dry-Cured Prosciutto Matured for 18 months, Sliced, 250 g
- Made from the best quality meat
- Only natural ingredients
- Made in Austria
Delivery by October 07
Vulcano Pork Neck, 300 g
- Hearty and spicy
- Well marbled
Delivery by October 09
Vulcano Pancetta, 300 g
- Air-dried pork belly
- Exquisite taste
- Ideal as appetisers & snacks
Delivery by October 09
Vulcano Smoked Pork Loin Crisps, 35 g
- Handmade
- Sliced
- Air dried
Delivery by October 15
Vulcano Top Side Meat, 300 g
- Lean
- Gently matured
Delivery by October 09
Vulcano Best of Vulcano
- Delicious sausage & ham specialities
- Ideal as a gift
- Finest artisanal products
Free delivery by October 15
Vulcano Truffle Fillet, 250 g
- Filet of pork matured with black truffles
- Enjoy with fresh black bread
- Very lean cut
Delivery by October 09
Vulcano Walnut Fillet, 250 g
- Fine, nutty taste
- Flavoured with walnut oil
Delivery by October 09
The finest cured meats and sausages from pork - discover a range of gourmet treats by Vulcano, a family-owned business that relies only on the best raw materials for their delicious products. Their cured meats and sausages are made from pork sourced from given high-quality feed with plenty of room to wander and play. Expert butchers at Vulkano transform the high-quality meat into exquisite delicacies including truffle-infused cured fillets, bacon, prosciutto, pepper salami and more. The extensive range is sure to satisfy even the most discerning palates.
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