Meat & Sausage Specialties by Vulcano Schinkenmanufaktur
Fine culinary delights from the Vulkanland region of Styria, Austria
Vulcano: 1 - 30 of 42 items
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  Vulcano Sliced Prosciutto - 15 Months, 2+1 Free Offer, 2+1 Free
- Aromatic & tender
 - Sliced ready to serve
 - Best quality from Vulkanland
 
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  Vulcano Pancetta, 300 g
- Air-dried pork belly
 - Exquisite taste
 - Ideal as appetisers & snacks
 
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  Vulcano Truffle Fillet, 250 g
- Filet of pork matured with black truffles
 - Enjoy with fresh black bread
 - Very lean cut
 
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  Vulcano Bacon Wrapped Plums, 120 g
- Gorgeous sautéed
 - Practical small snack
 - Serve alone or as a starter
 
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  Vulcano Sliced Pork Loin, 90 g
- Refined with spices
 - Delicately smoked
 - Fine marbling and hardly any fat
 
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  Vulcano Bacon Wrapped Dates, 120 g
- Covered with delicate bacon
 - Ideal as snack
 - Also suitable for frying
 
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  Vulcano Loin without Crackling, 300 g
- Lean meat
 - Gently smoked
 - Finely seasoned
 
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  Vulcano Auersbacher Pepper Salami, 300 g
- Spicy
 - With fine peppercorns
 
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  Vulcano Vulcanossi - Spicy, 85 g
- Spicy taste
 - Ideal for cold platters
 - Refined with a hint of paprika
 
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  Vulcano Best of Vulcano
- Delicious sausage & ham specialities
 - Ideal as a gift
 - Finest artisanal products
 
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  Vulcano Nuts Wrapped in Bacon, 120 g
- Covered with delicate bacon
 - Ideal as snack
 - Also suitable for frying
 
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  Vulcano Auersbacher Pumpkin Seed Salami, 300 g
- With pumpkin seeds
 - Intensive taste
 
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  Vulcano Prosciutto, Sliced, 90 g
- Fine cured flavour
 - Air-dried
 
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  Vulcano Sliced Prosciutto - 15 Months, 90 g
- Aromatic & tender
 - Sliced and ready to serve
 - Best quality from Vulkanland
 
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  Vulcano Sliced Ariatella Salami, 90 g
- Light and Airy Salami
 - Air dried
 
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  Vulcano Smoked Pork Neck, Sliced, 90 g
- Very tender
 - Delicately smoked
 - Intense flavour
 
 
The finest cured meats and sausages from pork - discover a range of gourmet treats by Vulcano, a family-owned business that relies only on the best raw materials for their delicious products. Their cured meats and sausages are made from pork sourced from given high-quality feed with plenty of room to wander and play. Expert butchers at Vulkano transform the high-quality meat into exquisite delicacies including truffle-infused cured fillets, bacon, prosciutto, pepper salami and more. The extensive range is sure to satisfy even the most discerning palates.
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