Vulkanland Schwein Pork Tenderloin

Simply delicious

Out of StockNo longer in production.

Similar products:

Fleischerei Turza Styrian Volcanic Country Brown Sausages
Fleischerei Turza Styrian Vulkanland Potato Sausage

The pork tenderloin is the most expensive cut of pork. The tenderloin is lean, free of connective tissue and extremely tender. The tenderloin tastes the best when its pan fried, whether it's whole or cut into pieces.

Origin: Austria
Methods of Cooking: Flash Frying
Fresh Shipping for Grocery Products
Vulkanland Schwein

English reviews written for Vulkanland Schwein Pork Tenderloin