Zaccagni Spaghettoni

High quality pasta from Abruzzo

This item is no longer being offered by the manufacturer
  • Made from organic durum wheat semolina
  • Gently dried
  • Especially rough surface

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  • This delicious Spaghettoni from Abruzzo is made from 100% Italian organic durum wheat semolina and pure Majella mountain spring water. These exquisite ingredients provide the unique high quality and unparalleled flavour.

Pasta Making with Zaccagni

  • As a traditional pasta manufacturer, Zaccagni produces its noodles using the bronze process. This process uses special bronze moulds that make the surface of the pasta dough very rough. The rough surface allows the pasta to better absorb sauces.
Seal of Approval: Organic Seal of Approval
Origins: Italy
Meta Information: Noodles


Ingredients: durum wheat semolina *, water

*from controlled organic cultivation


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