Zotter Chocolate Mitzi Blue "Overdose" Chocolate
Caramel coffee & goat‘s milk with red currant bulbs
Wild style: White chocolate mixed with caramel and coffee ensures a sweet caffeine rush. Josef Zotter personally created this coffee mixture of Mexican, Columbian and Indian coffee beans and roasted it at the Chocolate Factory. The goat’s milk chocolate disc at the centre is rather fancy, and, as an "overdose", you will find small bulbs of red currant chocolate. An intoxicating explosion of flavour.
Ingredients: raw cane sugar°, cocoa butter°, full cream milk powder°, cocoa mass°, goat milk powder°(2%), coffee beans°(1%), dried currants°(1%), sweet whey powder°, whole cane sugar°, skimmed milk powder°, emulsifier: soy lecithin°, coffee powder°(0.1%), vanilla°, salt, cinnamon°
Traded in compliance with Fairtrade standards: raw cane sugar°, cocoa butter°, cocoa mass°, coffee beans°, whole cane sugar°, coffee powder°
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts and sesame.