Zotter Chocolate White Chocolate
- Coated with Bourbon vanilla chocolate
- High proportion of mountain milk
- Very intense flavor
Perfectly balanced chocolate made from Austrian Mountain Milk. A special feature is the cocoa butter that melts at exactly 37 ° C, ie at body temperature. The light cane sugar sweetness and real vanilla from Madagascar round out the flavor. These high quality ingredients made for a deliciously full flavor.
Cocoa butter °, raw cane sugar °, whole milk powder °, fructose glucose syrup °, sweet whey powder °, skimmed milk powder °, whole cane sugar °, vanilla pods °, emulsifier: soy lecithin °, salt, cinnamon °
May contain traces of nuts, peanuts and sesame.
|hereof: saturated fatty acids||26|
|of which sugars||41|