Mustards from Around the World
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- Ideal for sushi
- Great for homemade mayonnaise
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- Very creamy
- Traditional recipe
- With mustard seeds sourced from Vienna
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- Perfect with beef
- With West Styrian Schilcher wine
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- Mint & lime flavours
- Great with French dishes
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- With Alba truffles and wildflower honey
- Perfect with smoked fish
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- With organic honey
- The best organic ingredients
- Perfect when paired with fish
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- Similar to Dijon mustard
- The best organic quality
- Pairs well with grilled fish
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- Hand-processed into small batches
- Regional
- Clear
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- Wonderfully spicy
- Excellent with cheese and cold meat
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- Taste: Sweet and spicy
- Food accompaniment for cheese, ham and sausages
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- The best organic ingredients
- Spicy yet harmonious
- Suits a variety of dishes
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- Lovingly hand-processed
- With 54% figs
- Perfect with cheese
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- Taste: spicy & slightly sweet
- Perfect for Asian dishes
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- Handpicked apricots
- Fruity flavour
- Enjoy with a variety of cheeses
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- A great addition to sauces
- Perfect with delicate cheese
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- Great basil flavour
- Mix into sauces
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- Slightly sweet
- Delicate spiciness
- With a slight bite
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- Sun-ripened fruits
- Ideal for cheese, wild game & beef
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- Sweet, exotic flavour
- Great with white sausages
- Tasty in sandwiches & vinaigrettes
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- Subtle citrus notes
- Ideal for light meals
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- Delicate & sweet
- With whole mustard seeds
- Also enjoyed by children
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- Handmade
- For connoisseurs
- With 54% physalis
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- With 54% Uhudler grapes
- Lovingly handcrafted
- For gourmets
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- Light gingerbread flavour
- Simply Christmasy
- Great with dishes like cold roast
All prices incl. VAT.
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