Cosmoveda Organic Couscous
North African durum wheat specialty
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Description
Couscous is quick and easy to prepare and is a North African durum wheat speciality.
- Couscous absorbs flavours very well and is therefore ideal as a main ingredient or as an addition to salads.
- Enjoy in a variety of dishes.
- Origin: Italy
Preparation:
- Bring the couscous to a boil in twice the amount of water and let it soak for about 10 minutes.
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