Fish Specialties by Daidone
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Daidone Anchovy Fillets
160 g, 200 g- Hand-bottled
- Origin: Mediterranean
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Daidone Swordfish Pate
180 g- Ideal for appetizers or side dishes
- Easy to spread
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- For gourmets
- Careful processing
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Daidone Red Tuna Filets
300 g- Canned in olive oil
- From Sicily
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- Pickled in olive oil
- Packed by hand
- A Sicilian delicacy
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- Packed in olive oil
- Packed by hand
- The finest fillets
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- Incomparably tender
- In high-quality olive oil
- Hand processed
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Daidone Mackerel Fillets
300 g- Excellent quality
- Carefully and cleanly processed
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- Ideal for appetizers
- Great for pasta sauces
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- Exquisite quality
- For gourmets
- Delicious flavour
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- Canned in olive oil
- With the finest tomatoes
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- In high-quality olive oil
- Processed by hand
- Highest quality
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Daidone Sea Bass Fillets
200 g- Unparalleled flavour
- Delightfully tender
- In high-quality olive oil
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- Carefully produced
- Pickled in olive oil
- Perfect for Italian antipasti
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- Delicious appetizer
- Great on toasted bread
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- Packed in salt brine
- Selected fillets
- Packed by hand
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Daidone Tuna Pate
180 g- Made with the best ingredients
- Made according to an original recipe
- Versatile
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- Selected ingredients
- Produced by hand
- Unique taste
All prices incl. VAT.
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