Farina Wheat Flour Vulkanland, 1 kg
A versatile flour made from Austrian wheat
€ 1,49
(€ 1,49 / kg, Price shown includes 10% VAT.
Features & Advantages
- 100% wheat from Styria, Austria
- Fine grind
- Type 480
Description
For the best results when cooking and baking, it's all about using the right flour!
This wheat flour by Farina is very finely ground and is made exclusively from wheat grown in the Vulkanland region of Styria, Austria. It is ideal for preparing fine baked goodies and desserts such as yeast dough, sponge cake and shortcrust pastry. It is also suitable for use as a sauce thickener.
| Item no.: | GM-505 |
|---|---|
| Content: | 1 kg |
| EAN: | 9002433002706 |
| Manufacturer No.: | 505 |
| Brands: | Farina |
| Origin: | Austria |
| Storage Information: | Store in a cool & dry place |
| Origin of Raw Material: | Austria |
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1465 / 350 kJ / kcal |
| Fat | 1,1 g |
| from Saturated fatty acids | 0,3 g |
| Carbohydrates | 73 g |
| from Sugar | <0,5 g |
| Protein | 11 g |
| Salt | 0 g |
Ingredients
Wheat flour
Legal information
| Responsible food business operator: | GoodMills Österreich GmbH, Schmidgasse 3-7, 2320 , Schwechat, Austria, www.goodmills.at/unternehmen/goodmills-oesterreich |
|---|
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Customer Reviews
English reviews written for Farina Wheat Flour Vulkanland
1 customer review in all languages
| 5 stars | | 2 | (100%) |
|---|---|---|---|
| 4 stars | | 0 | (0%) |
| 3 stars | | 0 | (0%) |
| 2 stars | | 0 | (0%) |
| 1 Stars | | 0 | (0%) |
2 reviews
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