Meat Specialities by Fleischerei Turza

Fine meat products from the Vulkanland region since 1834

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Fleischerei Turza: 7 items

Fleischerei Turza Braunschweiger Sausage

Fleischerei Turza Braunschweiger Sausage, approx. 600g

  • Subtle hint of garlic
  • Filled by master butchers
  • Gently smoked over beechwood
€ 7,19 (€ 11,98 / kg)

Delivery by October 29

Fleischerei Turza Styrian Verhackertes Bacon Jam

Fleischerei Turza Styrian Verhackertes Bacon Jam, 200 g

  • Made using a family recipe
  • Made using traditional processing
€ 3,99 (€ 19,95 / kg)

Delivery by October 29

Fleischerei Turza Styrian Vulkanland Potato Sausage

Fleischerei Turza Styrian Vulkanland Potato Sausage, ca. 250 g

  • Made by local farmers
  • Ideal for frying
  • Made without flavor enhancers
€ 3,99 (€ 15,96 / kg)

Delivery by November 04

Fleischerei Turza Vulkanland Smoked Sausages

Fleischerei Turza Vulkanland Smoked Sausages (2 pieces)

  • Made by Vulkanland butchers
  • Mature, full flavour
  • Crafted by master butchers
€ 4,59 (€ 2,30 / pc)

Delivery by November 04

Styrian Volcanic Country Brown Sausages - Spicy

Fleischerei Turza Styrian Volcanic Country Brown Sausages -​ Spicy, ca. 320 g

  • Spicy & intense flavour
  • Particularly crisp
  • Made without flavour enhancers
€ 4,79 (€ 14,97 / kg)

Delivery by November 04

Fleischerei Turza Styrian Volcanic Country Brown Sausages

Fleischerei Turza Styrian Volcanic Country Brown Sausages, ca. 320 g

  • Great for a quick bite to eat
  • Hearty flavour
  • Particularly versatile
€ 4,59 (€ 14,34 / kg)

Delivery by November 04

Styrian Vulcanic Country Brown Sausages - With Cheese

Fleischerei Turza Styrian Vulcanic Country Brown Sausages -​ With Cheese, ca. 320 g

  • Particularly versatile
  • Intense taste
  • Crisp & fiery
€ 5,29 (€ 16,53 / kg)

Delivery by November 04

Firmly anchored in traditional craftsmanship and regional roots, Fleischerei Turza is owned and run by the family. Building on generations of expertise, they have won many coveted international awards for their fine meat and sausage specialities.