Galup Il Giangalup
With real Piedmontese hazelnuts IGP
This item is no longer being offered by the manufacturer
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Description
Il Giangalup combines two spectacular Italian delicacies in a special triangular shape. Panettone, the classic cake made with a light and airy sourdough that has been allowed to rise for 40 hours before being baked to make the popular Christmas cake. And Gianduiotti: fine hazelnut nougat chocolate pralines. This delicacy is filled with the finest gianduja (hazelnut nougat cream) and coated with fine dark chocolate sprinkled with brittle made with real Piedmontese hazelnuts.
| Origin: | Italy |
|---|---|
| May Contain Traces Of: : | H - Nuts |
| Type of Product:: | Gift Ideas, Sweets & Snacks |
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