Galup Il Giangalup

With real Piedmontese hazelnuts IGP

This item is no longer being offered by the manufacturer

Description

Il Giangalup combines two spectacular Italian delicacies in a special triangular shape. Panettone, the classic cake made with a light and airy sourdough that has been allowed to rise for 40 hours before being baked to make the popular Christmas cake. And Gianduiotti: fine hazelnut nougat chocolate pralines. This delicacy is filled with the finest gianduja (hazelnut nougat cream) and coated with fine dark chocolate sprinkled with brittle made with real Piedmontese hazelnuts.

Origin: Italy
May Contain Traces Of: : H - Nuts
Type of Product:: Gift Ideas, Sweets & Snacks

English reviews written for Il Giangalup