Hofladen Hirschmann 4 Christmas Jams

A tasty tower of goodness!

  • Contents per glass 30g
  • Four different varieties
  • € 10,89 (€ 9,08 / 100 g)

Price shown includes 10% VAT. Excludes delivery costs

Only 2 items in stock - Limited stock available

Delivery on Tuesday, 11 August: Order before Monday at 13:30.

Contents: 1 item

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Item no.: XGR-HL-44, Content: 120 g

EAN: n/a

  • Contents per glass 30g
  • Four different varieties

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Description

A set of 4 delicious Christmas jams made by Hirschmann. This set is perfect as a sampler!

The set includes one 30g jar of each of the following varieties:

  • Baked Apple Jam
  • Knecht Ruprecht (Quince Holler-Vistula Jam)
  • Punch (Vistula-Red Wine Christmas Jam)
  • Angels Flight: (Greengage Plum Orange Jam)
Origins: Austria
Meta Information: Fruit Spreads

Ingredients

Baked Apple

  • 66Percents Apples
  • Gelling Sugar
    • Pectin [1]
    • Citric Acid [2]
    • Potassium Citrate [3]
    • Potassium Sorbate [4]
  • Honey
  • Raisins
  • Almonds
  • Lemon Juice
  • Spices
  1. Gelling agent
  2. Acidifiers
  3. Acidity regulator
  4. Preservative

Made from 75g fruit / 100g. Total sugar content: 40g / 100g. Contained allergens: nuts

Knecht Ruprecht (Quince-Holler-Light Currant Jam)

  • 25Percents Quince
  • 20Percents Elderberry
  • 17Percents Sour Cherries
  • Sugar
  • Pectin [1]
  • Orange Juice
  • Rum
  • Lemon Juice
  • Spices
  1. Gelling agent

Made from 75g fruit / 100g,Total sugar content: 40g / 100g

Punch (Vistula Red Wine Light Christmas Jam)

  • 60Percents Sour Cherries
  • Sugar
  • Pectin [1]
  • 12Percents Red Wine Lees
  • Rum
  • Spices
  1. Gelling agent

Contains sulphites. Made from 75g fruit / 100g, total sugar content: 40g / 100g

Angel's Flight: (Greengage Plum and Orange Light Jam)

  • 27Percents Kriecherl (Damson Plum)
  • 25Percents Peaches
  • 21Percents Oranges
  • Gelling Sugar
    • Sugar
    • Pectin [1]
    • Citric Acid [2]
    • Sorbic Acid [3]
    • Hardened Vegetable Fat
    • Lemon Juice
    • Liqueur
  1. Gelling agent
  2. Acidifiers
  3. Preservative

Made from 75g fruit / 100g, total sugar content: 38g / 100g

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