KOTÁNYI Spicy Paprika
Perfect for Spanish cuisine!
- Season goulash, chicken or tomato soup
- Ideal for Hungarian cuisine
- Savoury flavour
- Season goulash, chicken or tomato soup
- Ideal for Hungarian cuisine
- Savoury flavour
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Description
KOTÁNYI's paprika powders have a spice level that depends on the type of plant the paprika is made from. The peppers used for this park are spicy and are perfect for making Hungarian dishes.
Uses:
- Indispensable for goulash, chicken, tomato soup, stews, spreads and poultry dishes. Also tastes great on eggs!
Uses: | For Spreads, For Stews, For Poultry, For Soups |
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Flavour: | Savoury / Mild Spiciness |
Consistency : | Ground |
Free from: | Flavour Enhancers, Artificial Flavours, Artificial Colours, Preservatives |
Meta Information: | Single Spices |
Ingredients
- Paprika
Questions & Answers about KOTÁNYI Spicy Paprika
Customer Reviews
5,0 out of 5 stars
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2 reviews
1 customer review in English
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Review written by Stephanie
Rated with 5 out of 5 stars.
Have used it before and other brands don’t match it
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