Manner Pink Punch Glaze
For pies, cakes & cookies
(€ 15,95 / kg, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- Typical pink colour
- Dries quickly
- Shiny surface
Item no.: MA-131, Content: 200 g, EAN: 9000331601311
The traditional Austrian Punschkrapferl or punch cakes are glazed with the typical Punschglasur or pink glaze. You can also use this glaze to give a delicious, shiny glaze to many other cakes, pastries and cookies. It dries quickly and is easy to use making it suitable for both experienced cooks and novices.
How to use: Place the container including the lid in a warm water bath for about 5 minutes. The water temperature should be around 40°C and make sure that it does not boil. Alternatively, you can heat it without the lid at 600W in the microwave for 25 - 30 seconds. Stir quickly to mix well. The glaze dries quickly. One container is enough for a cake with a diameter of 22 cm.
Tip: Spread a thin layer of jam on your cakes or pastries before glazing.
|May Contain Traces Of: :||G - Milk, H - Nuts|
|Free From:||Gluten, Artificial Colours, Soy, Eggs, Preservatives, Hardened fats|
|Type of Product:||Cooking & Baking Ingredients|
|Nutritional Information||per 100 g|
|Energy Content / Calories||1357 / 324 kjs / kcals|
|from Saturated Fats||0 g|
|from Sugar||78 g|
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