Olive Oils for Cooking & Finishing
Browse a wide variety of extra virgin Greek, Italian and Spanish olive oils and flavoured oils. Whether you're looking for a spicy oil seasoned with hot chillies or a grassy, refreshing, low-acidity olive oil fresh from the presses, we've got a lovely variety of oils to choose from!
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- Made from hand-harvested Koroneiki Olives
- Manufactured using Greek traditional methods
- With a handy swing-top closure
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- Smoked over oak wood
- Limited Edition
- Made with arbequina olives
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- Outstanding quality
- Direct pressed
- For delicious dressings
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- Fine fruity
- Produced in Apulia
- 100% Peranzana olives
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- High Quality
- Natural processing
- Unique taste
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- Made from "Rumi" olives
- Cold pressed
- Strong flavour
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- Full-bodied and fruity
- Mild flavour
- High in unsaturated fatty acids
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- First-class
- Directly pressed
- Handmade
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- Fruity taste
- For pan-frying & cold dishes
- Pressed at a low temperature
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- Fruity taste with citrus notes
- Rich in unsaturated fatty acids
- For cold dishes & as a topping oil
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- Intensely fruity
- Hand processed
- Ideal for baking & roasting
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- Fresh taste & very aromatic
- For cold dishes
- Natural & high-quality
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- With fine truffle slices
- For seasoning many dishes
- A little goes a long way!
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- In a handmade, hand-painted jug
- Elegant fruitiness
- With subtle flavours
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- Cold-pressed, extra virgin
- Excellent oil from Greece
- Purely natural flavours
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- Spiciness: 5/10
- Ideal for pasta dishes
- Handmade
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- Intensely fruity
- Ideal with raw or grilled meat
- Aromatic notes of tomatoes, walnuts and apples
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- From Pelepones
- Tasty & fruity
- Cold-pressed
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- Extra virgin
- Very low acidity
- Intense aroma
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- Particularly mild flavour
- Gentle processing
- Olive variety: Ocal
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- Balanced taste
- Made from the best organic olives
- Unfiltered
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- Best organic quality
- Mechanically produced
- Unique taste
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- Best organic quality
- Mechanically made
- Fresh and fruity notes
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- Handmand and painted
- Elegant fruitiness
- With subtle flavors
All prices incl. VAT.
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