- With cardamom and star anise
- Livens and warms
- For the winter season
Enjoy a delicious and spicy mulled wine. The spice bags are perfect for preparing a cup of mulled wine. Get a tasty start to the Christmas season.
Preparation for a cup:
- Bring 25 cl of red wine to boil in a pot with a mulled wine spice bag for 2 minutes. Then turn off the heat and let seep. Remove the bag and sweeten to taste. Serve hot with a slice of orange.
|Use:||For Hot Drinks, Christmas Cuisine|
|Free From:||Flavour Enhancers, Artificial Flavours, Artificial Colours, Preservatives|
Ingredients: cinnamon, orange peel, ginger, lemon peel, star anise, cardamom, cloves
May contain nuts, gluten, mustard, sesame, milk, egg, sulfites, soy
English reviews written for Quai Sud Classic Mulled Wine in Glass
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