Qualitätsfleischerei Feiertag Marinated Woazschwein - Pork Belly Ribs
Delicious highlight on the grill
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Description
With the Bauchfleischripperln (Pork Belly Ribs) from the Southeast Styrian Woazschwein you have a culinary highlight at every barbecue party. Of course, the juicy Ripperln also succeed in the oven!
Suedoststeirische Woazschweine are Styrian origin and are fed GMO-free with at least 75% feed from their own production. The welfare of the animals is particularly important in the rearing, so the meat has a very high quality.
Brands: | Qualitätsfleischerei Feiertag |
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Origin: | Austria |
Additional Information
Ingredients : Pork
Ingredients Marinade: Rapeseed oil, table salt, rapeseed and palm oil (fully hardened), dextrose, paprika, spices, herbs, seasoning, salt, parsley, sugar, natural flavor, antioxidant: [E304, E307].
Nutrition facts of the marinade | per 100g |
Energy | 714 kcal |
fat | 76,7g |
hereof: saturated fatty acids | 9 g |
carbohydrates | 7 g |
of which sugars | 5.9 g |
fibre | 1 g |
protein | 1.5 g |
salt | 12.2 g |
water | 0.9 g |
The Quality
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