Rustichella d'Abruzzo Pappardelle, with egg (250 g)
Broad, long pasta
€ 5,60 € 5,99 -7%
(€ 22,40 / kg, Price shown includes 10% VAT.
Features & Advantages
- A Tuscan speciality
- Rough, wide surface
- Very popular as a side dish
Description
Pappardelle is a classic from Tuscany. The wide long pasta have a rough surface and can therefore allow sauces and liquids to stick very well. In Tuscany they are traditionally eaten as an accompaniment with roast beef. Also great with ragú, mushroom sauces or in a bean soup.
Recommended cooking time: Please refer to the recommended cooking times mentioned under "Ingredients" below:
| Item no.: | AV-4557 |
|---|---|
| Content: | 250 g |
| EAN: | 8009452222543 |
| Manufacturer No.: | 4557 |
| Brands: | Rustichella d'Abruzzo |
| Origin: | Italy |
| Storage Information: | Store in a cool, dry and dark place |
Ingredients
Durum Wheat Semolina, 31,7 % Eggs
Recommended cooking time: 5 to 7 minutes
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1604 / 383 kJ / kcal |
| Fat | 4,5 g |
| from Saturated fatty acids | 1,25 g |
| Carbohydrates | 68,5 g |
| from Sugar | 1,7 g |
| Fibre | 2,5 g |
| Protein | 15 g |
| Salt | 0,01 g |
Legal information
| Responsible food business operator: | Rustichella d'Abruzzo S.P.A, Contrada Casale 4, 65010 , Moscufo PE, Italy, www.rustichella.it |
|---|
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