Sapore di Sole Organic Fusilli
Italian pasta for a health-conscious diet
(€ 8,73 / kg, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- Strong aroma of buckwheat
- Valuable fibre and high in phosphorus
- Versatile in use
Item no.: EF-647002, Content: 400 g, EAN: 8052286870619
Fusilli are a very popular pasta variety and are an indispensable part of a well-stocked pantry. This variety of fusilli contains fermented buckwheat germ and therefore has a pronounced buckwheat aroma, making it ideal for contemporary cuisine. The high content of fibre and phosphorus adds to its nutritional value. It is made by extrusion from traditional bronze dies thereby lending the pasta excellent cooking properties (stays firm to the bite after cooking) and an improved ability to bind with creamy sauces!
Tip: Fusilli are the perfect accompaniment to hearty meat ragouts and salads with creamy dressings.
Preparation: The manufacturer recommends a cooking time of 6 to 7 minutes in plenty of salted water.
|Nutritional Information||per 100 g|
|Energy Content / Calories||1465 / 350 kjs / kcals|
|from Saturated Fats||0,35 g|
|from Sugar||3 g|