Sapore di Sole Organic Whole Grain Cappelli & Monococco Durum Wheat Semolina Pasta - Maccheroni
Delicious pasta made in Tuscany
€ 3,99
(€ 9,98 / kg, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- Recipe with spelt flour
- Ready in a few minutes
- Carefully made & dried
Item no.: EF-592111, Content: 400 g, EAN: 8052286874181
Description
The organic maccheroni by Sapore di Sole is made from whole grain durum wheat and spelt cultivated in Tuscany. It is carefully made using traditional methods and is slowly dried at low temperatures. It retains a delicious texture and bite when cooked for 5 to 6 minutes.
Cooking time: 5 - 6 minutes
| Certifications: | EU / non-EU Organic Symbol |
|---|---|
| Origin: | Italy |
| Type of Product: | Noodles |
| Storage Information: | Store in a cool, dry place protected from light |
Ingredients
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Energy Content / Calories | 1503 / 359 kjs / kcals |
| Fat | 2,5 g |
| from Saturated Fats | 0,6 g |
| from Polyunsaturated Fatty Acids | 1,4 g |
| from Monounsaturated Fatty Acids | 0,4 g |
| Carbohydrates | 70 g |
| from Sugar | 2,9 g |
| Protein | 12 g |
| Fibre | 4,3 g |
| Salt | 0,32 g |
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