1479 search results for "flour-farina-polenta"
1 - 36 from 1479 items
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SteirerReis Fuchs Polenta, Coarse (400 g)
- Gluten-free
- Quick to prepare
- A versatile side dish
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CAPUTO Cuoco Wheat Flour, 1.000 g
- Ideal for pizza dough
- For dough with a long fermentation period
- Higher protein content
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Alnatura Organic Polenta, 500 g
- 100% corn semolina from Demeter cultivation
- Versatile in cooking & baking
- Naturally gluten-free & vegan
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Naturprodukte Fuchs Vulkanland Polenta, Fine (600 g)
- Gluten-free
- Made from maize grown in Styria
- Versatile
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Steirerkraft 1 Minute Polenta - Coarse (600 g)
- Short cooking time
- Ideal for making classic "Sterz" grits
- Can also be used as an ingredient for bread
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Steirerkraft Styrian 1-Minute Fine Polenta, 600 g
- Ideal as a side dish for fish and poultry
- Quick cooking
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Sapore di Sole Organic 2-Minute Polenta, 500 g
- Delicious with a fine texture
- Prepared in 2 minutes
- Demeter quality & naturally gluten-free
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CAPUTO Wheat Flour Pizzeria Type 00, 1.000 g
- Coarse and perfect for rolling out large pizzas
- Excellent elasticity
- Airy, crispy dough
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Steirerkraft Styrian 1-Minute Fine-White Polenta, 600 g
- Ideal as a main course, side dish and dessert
- Free of artificial flavourings or additives
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Alnatura Organic Wheat Flour, Type 405, 1 kg
- Ideal for cakes, pastries and biscuits
- Very finely ground
- Made in Germany
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CAPUTO Manitoba Oro - Soft Wheat Flour Type 0, 1.000 g
- For doughs with long rising times
- Great for panettone
- Made in Italy
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Brezzo Polenta con Tartufo, 300 g
- With genuine black truffle
- Quick & easy to prepare
- Perfect with meat & cheese
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Brezzo Quick Polenta, 500 g
- Delicious & nutritious
- Ready in minutes
- For creative chefs
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CAPUTO Fioreglut Gluten-Free Rice Flour Mix, 1.000 g
- With buckwheat flour
- For crispy results
- Made in Italy
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Ölmühle Fandler Organic Flaxseed Flour, 400 g
- Slightly herbal taste
- For bread, cakes & biscuits
- A valuable ingredient for vegan cuisine
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Rapunzel Organic Linseed Flour, 250 g
- Great source of protein & fibre
- Contains omega-3 fatty acids
- For baking, cooking & as an egg substitute
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Sapore di Sole Organic Quinoa Flour, Gluten-free, 350 g
- For baking & cooking
- Rich in vitamins & nutrients
- Naturally gluten-free
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Cosmoveda Organic Coconut Flour, 400 g
- For cooking and baking
- Naturally gluten-free
- Great flour alternative
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Sapore di Sole Organic Flour from Ancient Grains - Romagna Type 1, 1 kg
- Ancient wheat variety from Emilia Romagna
- For pasta dough, sweet & savoury baked goods
- High in fibre & tasty
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SteirerReis Fuchs Rice Flour, 450 g
- Gluten-free
- Versatile
- Substitute for wheat flour
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nu3 Organic Almond Flour, 450 g
- Made from partially de-fatted organic almonds
- High in protein & fibre
- Gluten-free
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Sapore di Sole Organic Chickpea Flour, Gluten-Free, 350 g
- Delicate nutty aroma
- For baked goods, patties and more
- Naturally gluten-free & easy to digest
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Kürbishof Koller Pumpkin Seed Flour, 500 g
- Made from the valuable pumpkin seed oil press cake
- Ideal for thickening soups
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Govinda Banana Flour, 350 g
- Versatile
- For cooking, baking & sauces
- Neutral flavour
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Sapore di Sole Organic Flour Mix for Etruscan Bread, 1 kg
- Rye, spelt & Etruscan wheat
- Ideal bread for sandwiches & for dipping
- 100% organically cultivated in Italy
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Ölmühle Solling Partially De-Oiled Coconut Flour, 500 g
- Made from fresh coconut
- About 7% coconut oil
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Sapore di Sole Organic Flour Mix for Pizza, 1 kg
- Aromatic & rich in protein
- Stoneground in a water mill
- 100% organic wheat from Italy
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Ölmühle Solling Partially De-Oiled Pumpkin Seed Flour, 500 g
- Made from unroasted pumpkin seeds
- About 10% -12% pumpkin seed oil
- Perfect substitute for bread crumbs
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Govinda Organic Cassava Flour, 450 g
- Mild taste
- Very fine texture
- With fibre
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Ölmühle Fandler Organic Chia Flour, 400 g
- Ideal for thickening sauces and stews
- Valuable Omega-3 supplier
- Fine nut flavour
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