Spice for Life Black Kampot Peppercorns

The king of the peppers

  • Harvested by hand
  • A mix of sweet and spicy flavours
  • Perfect with red meat and soups
  • € 12,99 (€ 16,24 / 100 g)

Price shown includes 10% VAT. Excludes delivery costs

Only 5 items in stock

Delivery on Thursday, 01 October: Order before Wednesday at 13:30.

Contents: 80 g

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Item no.: SL-421392, Content: 80 g

EAN: 4260264712392

  • Harvested by hand
  • A mix of sweet and spicy flavours
  • Perfect with red meat and soups

Our Services at Piccantino Online Shop InternationalOur Services at Piccantino Online Shop International

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The Kampot pepper comes from the province of the same name directly on the Gulf of Thailand. The tropical climate and rich soil offers the ideal conditions for harvesting the high-quality pepper. It is a climbing plant from the Piperaceae family and is grown on wooden stakes of up to 5 meters. Cultivation takes place using traditional methods and is done by hand, without the use of artificial fertilizers or pesticides. Irrigation is done manually by the farmers.

The black Kampot peppercorns are harvested when they are still green as they start to ripe. They are then dried in the sun for a few days. Inferior peppercorns are sorted out by hand.

The special flavour is made up of a blend of spicy and sweet tastes with eucalyptus and mint notes on the finish. It is perfect for flavouring red meat or soups.

Uses: For Meat , For Soups
Flavour: Sour, Sweet
Origins: Asia
Consistency : Suitable for the Grinder, Dried
Meta Information: Pepper


  • Black Kampot Pepper


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