Salt Blends for Cooking
We recommend:
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TIMI Chili Salt
50 g- The best sea salt
- In an adjustable mill
- Intensive flavour!
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- With cinnamon & thyme
- No preservatives
- Versatile uses
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- A premium salt
- Distinctive aroma
- Exciting taste
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- Practical storage box
- 3 different salt blends
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- A Mediterranean classic
- Indispensable for tomatoes
- Especially harmonious
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- Seasoning salt
- Intensely aromatic
- With turmeric
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- Light garlic taste
- Spicy
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- Salty
- Spicy
- Herbal
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- For the special enjoyment
- Mediterranean flavour
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- For Alpine cuisine
- Indispensable for "Schweinsbraten" and roasts
- Crushed spices
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- Exceptional & intense
- For any meat dish
- For seasoning at the table
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- Rustic
- Salty
- Spicy
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- Easy to use
- Fine rose flavour
- Great for vegetarian dishes
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Die Greißlerei Rose Salt
130 g- From scented roses
- biological
- With fresh herbs
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- Goes well with beef, game, lamb and rice dishes
- Elegant, timeless & refillable
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- Finely ground
- No preservatives
- Made with sea salt
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- For raw food, fried potatoes, egg dishes and casseroles
- In the finest organic quality
- Made with the best Styrian pumpkin seeds
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- Made with the finest organic herbs
- For salads or raw foods
- Made in the finest organic quality
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- Organic
- Gentle drying process
- Strong flavours
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- Fruity & sweet
- Intense colours
- Fresh & sweet fragrance
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- 8000 - 9500 Scoville
- In the mill
- 50% Chili
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- Hand harvested sea crystals
- Very aromatic
- With sun-dried flower petals
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- Harvested by hand
- With fine herbs and spices
- Versatile
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KOTÁNYI Rustic Herbs
48 g- Goes well with meat & fish
- Intense flavor
- With pink pepper
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- Brand new & exclusive spice!
- Intensely spicy
- A tribute to the United States
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- Delicious and flavorful
- With cinnamon, cloves and nutmeg
- Ideal for autumn and winter dishes
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- With Jamaican pepper
- Practical shaker
- Smoky flavour
All prices incl. VAT.
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