Spiceworld Whole Cassia Cinnamon Blossoms
Country of origin: China
Out of StockOur shop no longer sells this product.
Description
The Cassia cinnamon flower buds resemble small cloves.
You can just see the hard, red-brown seed in the wrinkled, gray brown exterior.
The buds have a spicy, pleasant aroma and taste musky, sweet and spicy, but are less intense than in the bark. Cassia cinnamon is used in China as a basic spice.
The buds are used in the Far East to pickle fruits, for compotes and as a whole instead of using the bark.
Brands: | Spiceworld |
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Additional Information
Ingredients:
100% Cassia cinnamon, whole
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