Stöber Mühle Wheat Flour 700

The best quality flour from Austria

  • Finely ground
  • Ideal for thickening sauces
  • For yeast pastries, bread & airy doughs
  • € 1,69 (€ 0,17 / 100 g)

Price shown includes 10% VAT. Excludes delivery costs

In stock

Delivery on Friday, 02 October: Order today until 13:30.

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Item no.: STM-003, Content: 1 Kilogramm

EAN: n/a

  • Finely ground
  • Ideal for thickening sauces
  • For yeast pastries, bread & airy doughs
1 kg: € 1,69 (€ 0,17 / 100 g)
5 kgs: € 6,19 (€ 0,12 / 100 g)

Our Services at Piccantino Online Shop InternationalOur Services at Piccantino Online Shop International

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  • Delivery with Post.at Parcel or UPS Express
  • Place your order today before 13:30 and receive your package in 1 business days (Post.at Parcel, only valid for in-stock products)
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Description

Due to how well it bakes, the Type 700 flour is often used for making brown bread. The flour has a higher mineral content than Type W480, which gives the bread a darker colour.

  • Traditions are an important part of the Stöber Mühle corporate philosophy! Wheat has always been harvested in July. After the wheat is harvested, it's carefully analysed, then stored in the corresponding silos. High-quality raw materials from the local Austrian region, well-trained staff, ideal wheat storage, strict quality controls and careful processing help to ensure the production of the best quality products.
Traces of: A - Gluten
Meta Information: Flour

Ingredients

  • Wheat Flour [1]
  1. Flour treatment agent - ascorbic acid

Nutritional Information

Nutritional Information per 100 g
Energy Content / Calories1398 / 334 kjs / kcals
Fat0,9 g
  from Saturated Fats0,2 g
Carbohydrates67,7 g
  from Sugar1,4 g
Protein12,3 g
Salt0,01 g

Questions & Answers about Stöber Mühle Wheat Flour 700

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