Styrian Quark from Sheep Milk

Mild in the taste

Out of StockOur shop no longer sells this product.

Description

Aromatic, mild quark from Styria. Ideal for making spreads or desserts such as quark strudel.

Made from 100% Austrian, pasteurized, non-GMO sheep's milk with natural fat content (at least 45% FiT).

Additional Information

Ingredients: sheep's milk, cultures of microorganisms, microbial rennet

Allergen Information: Contains milk, lactose

Nutritional information

per 100 g

Energy

228 kcal

fat

17 g

hereof: saturated fatty acids

10 g

carbohydrates

2.3 g

of which sugars

2.2 g

protein

16 g

salt

0.13 g

Austrian Quality Certification

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