Wolfnudeln Eigold Soup Filling "Nockerlgries" for Making Dumplings

Fluffy shell, firm core

Out of StockOur shop no longer sells this product.

Description

German packaging: Eigold Suppeneinlage Nockerlgries

  • EIGOLD egg pasta contains 3 fresh eggs per kilogram of delicious pasta. Made with fine durum wheat semolina, the recipe inspires with a crunchy bite. The noodles are a real treat!

The Nockerlgries semolina is finely ground and is perfect for making fluffy semolina dumplings with a firm core. They're wonderful in soups, especially for appetisers.

Note:

  • The manufacturer recommends a cooking time of 15 minutes.
Brands: Wolfnudeln
Origin: Austria

English reviews written for Wolfnudeln Eigold Soup Filling "Nockerlgries" for Making Dumplings

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