Zotter Chocolate Gourmet Trip Peru
- With Polenta, Sweet Potatoes and Passion Fruit
- Enveloped with Elegant Dark Chocolate
Such a combination does not happen every day. In this Best of Peru chocolate, there is the whole taste of the country and the creative Peruvian cuisine. The fruity, refreshing lime juice with rounded passion fruit, sweet potato ganache and the fine corn ganache of polenta and white chocolate is a most unique mix. Lemon confit and sugar cane brandy combined with the sheer maracuja chocolate layer and the shell made of high-end chocolate with 70% cocoa content create a unique treat that brings South America to life on the palate.
Ingredients: raw cane sugar **, cocoa butter **, cocoa mass **, glucose-invert sugar syrup *, verjus *, sweet potatoes *, passion fruit *, lemon juice *, whole milk *, whole milk powder *, skimmed milk powder *, lime juice concentrate *, skim milk yoghurt powder *, polenta * , Sugar cane brandy *, butter *, almonds *, caramel powder * [skim milk *, whey *, sugar *, butter *], sweet whey powder *, lemon juice concentrate *, milk caramel powder * [skimmed milk powder *, sugar *], whole cane sugar **, soya lecithin *** , Rock salt, vanilla bean powder *, cinnamon *, lemon oil *, chili *, rose petals *, lemon powder * [lemon juice concentrate *, corn starch *, sugar *]
* From controlled organic cultivation
** Traded from certified organic farming and Fairtrade standards