Brezzo Organic Honey Vinegar

According to archaeological finds and records, honey vinegar was already a coveted product in ancient Egypt. In fact, it contains a particularly large number of enzymes and mineral salts and, thanks to its low acid content, is also easier to digest than other types of vinegar. The starting product for this golden, finely scented vinegar is organic acacia honey. It can be used to season salad dressings and sauces for vegetables, fish, meat and fruit. It is also an excellent thirst quencher on hot days when diluted with water. A wonderful natural product, carefully made with the finest raw materials.