Classic Ayurveda Organic Cumin, Ground

The flavourful all-rounder


Rich flavour

  • The cumin tastes wonderful when slightly roasted in butter (ghee) as it brings out the full flavour of the spice. Cumin can be also be added to salty lassi (a yoghurt drink), chutneys or pickles.
  • The spice is perfect for cabbage dishes or legumes.
Use: For Meat , For Vegetable Dishes
Certifications: Organic Seal of Approval
Consistency : Ground
Free From: Flavour Enhancers, Artificial Flavours, Artificial Colours, Preservatives
Type of Product: Single Spices
Additional Information

Ingredients: Cumin *
* from controlled organic cultivation

English reviews written for Classic Ayurveda Organic Cumin, Ground