Cosmoveda Organic Channa Dal Chickpeas
Peeled & halved chickpeas from India
- For spicy dips, spreads and dips
- € 3,99 (€ 0,80 / 100 g)
Price shown includes 10% VAT. Excludes delivery costs
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- For spicy dips, spreads and dips
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Description
Chickpeas easily absorb flavours from spices, which make them very versatile! Like all legumes, they are rich in protein and are great for vegetarian or vegan dishes. They can also be roasted like nuts for a crunchy snack. Falafel is made from spiced chickpea meal, and hummus is made from ground chickpeas. They are also great in salads or curries as well as dal dishes.
- Softening time: 12-24 hours
- Cooking time: 45-60 minutes
| Uses: | For Spreads, For Dips, Pestos and Marinades, Indian Cuisine |
|---|---|
| Seal of Approval: | Certified Organic - Controlled Organic Farming |
| Product Features: | Vegan, Vegetarian |
| Origins: | Asia |
| Consistency : | Peeled |
| Free from: | Flavour Enhancers, Artificial Flavours, Artificial Colours, Preservatives |
| Meta Information: | Legumes |
Ingredients
- Chickpeas [1]
- from controlled organic cultivation
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Energy/Calories | 1298 / 310 kJ / kcal |
| Fat | 5,9 g |
| from Saturated fatty acids | 1,1 g |
| Carbohydrates | 44,3 g |
| from Sugar | 2,4 g |
| Protein | 18,6 g |
| Salt | 0,06 g |
Questions & Answers about Cosmoveda Organic Channa Dal Chickpeas
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